Role Description

• Proven experience in making cocktails and handling a busy bar 
• Knowledge of wine, beer, and spirits 
• A passion for hospitality and great drinks 
• Responsible Service of Alcohol Certificate 
• Cooking & Preparation: Prepare/cook a variety of lite meals and cheese platters 
• Cash Handling and Banking: Accurately handle cash transactions ensuring the security of all payment methods. This includes receiving payments, giving change, processing card transactions with precision and end of shift cash reconciliations

Airport Hospitality - What We Offer:

• A dynamic and supportive team environment 
• Opportunities to showcase your bartending and barista skills 
• Enjoy staff discounts from our affiliated business, King Island Distillery Bass Strait 

We are looking for candidates that are hardworking, proactive and reliable during their assigned shift. If you share our values and are excited by the prospect of joining our team, we’d love to hear from you.

Cover letters and resumes are to be sent to: katrina@kingislanddistillery.com.au Please state your availability in your application.