Role Description
• Exceptional customer service skills and a friendly, approachable demeanor
• Experience in a high-volume restaurant or café setting
• Strong knowledge of food and beverage service
Current Openings
King Island Distillery Airport Hospitality are looking for experienced hospitality staff. We are looking for a hands-on Venue Manager, restaurant allrounders, casual bartenders and baristas to join our team located at the King Island Airport Hospitality Café and Bar.
To apply or for more information on any vacancies, please email katrina@kingislanddistillery.com.au
Role Description
• Skilled in making exceptional coffee in a fast-paced environment
• Knowledge of coffee beans, equipment, and brewing techniques
• Ability to maintain consistency and quality under pressure
Role Description
• Proven experience in making cocktails and handling a busy bar
• Knowledge of wine, beer, and spirits
• A passion for hospitality and great drinks