Elevating Father’s Day: The Art of a Sunday Roast Paired with Waterwit

Father’s Day deserves a celebration that’s equal parts heartwarming and refined. A beautifully prepared Sunday roast — whether served for a long, lazy lunch or a more intimate dinner offers the perfect setting to gather, connect, and savour time together.

Paired with the pure, velvety elegance of Waterwitch Vodka from King Island Distillery Bass Strait, it becomes more than a meal — it’s a moment to remember.

Setting the Scene

Think of a table dressed in understated style: crisp linen, weighty cutlery, and glassware that feels substantial in the hand. A seasonal floral arrangement or simple greenery brings warmth without overpowering the scene. Invite the family to linger by starting with a signature cocktail in hand — a sophisticated way to signal that this Father’s Day is something special.

The Perfect Serve for the Occasion

For a roast pairing, the Waterwitch Vodka Rosemary Martini is an inspired choice. Its clean, mineral finish complements roasted meats beautifully, while the rosemary lends a fragrant, herbal note that ties seamlessly into the flavours of the meal.

You’ll need:

• 60ml Waterwitch Vodka

• 10ml dry vermouth

• Fresh rosemary sprig

• Ice

Gently bruise the rosemary sprig to release its oils, then add it to a mixing glass with the vodka and vermouth. Stir over ice until well chilled and strain into a chilled martini glass. Garnish with a small rosemary tip for a refined aromatic touch.

The Main Event: A Modern Take on the Roast

Opt for a prime rib or a perfectly roasted free-range chicken, accompanied by seasonal vegetables — think roasted carrots with honey glaze, crispy potatoes, and a side of charred broccolini. For an elevated twist, serve a horseradish cream or a red wine jus alongside. The richness of the roast is beautifully balanced by the clean, crisp profile of Waterwitch Vodka.

A Sweet Finish: The Waterwitch Espresso Martini

Close the meal with a dessert that impresses both visually and on the palate. A Waterwitch Espresso Martini offers the perfect marriage of indulgence and sophistication — rich coffee notes, silky texture, and a lingering warmth that mirrors the joy of the occasion.

You’ll need:

• 45ml Waterwitch Vodka

• 30ml freshly brewed espresso (cooled)

• 20ml coffee liqueur

• Optional: 10ml simple syrup (for added sweetness)

Shake all ingredients vigorously over ice until well chilled and frothy. Strain into a chilled coupe or martini glass. Garnish with three coffee beans for a classic finish. Serve alongside dark chocolate truffles or a vanilla panna cotta with roasted figs for a decadent end to the meal.

A Celebration to Remember

A Father’s Day feast doesn’t have to be extravagant to be extraordinary. With thoughtful details, seasonal ingredients, and the uncompromising quality of Waterwitch Vodka, you create more than a meal — you create a memory worthy of the man you’re celebrating.